Interested in becoming an awarded vendor with MRPC? Email us to get on our "contact list" for announcements about future opportunities.
CN Vendors
Information for CN Vendors
Are you in need of the current MRPC members list?
Please contact us.
GDSN Requirements
R10MPRC is now requiring awarded vendors to publish their product information using GDSN. The inclusion of each product’s Global Trade Identification Number (GTIN) will allow R10MRPC and its cooperative members access to up-to-date product information from GDSN Connect (inTEAM software) and the Nourish to Flourish database. This approach will save hundreds of hours of bid prep time while greatly expanding competition for branded foods.
Currently Awarded RFP's
To request a copy of the awarded bid tabulation, please email Rachel Frost at Region 10 ESC and include the RFP number and name.
RFP # | RFP Name | Bid Type for SY24-25 |
|---|---|---|
2021-02 | Full-Line Grocery, NOI & FFS Distributor | Renewal |
2021-05 | Ice Cream | Renewal |
2021-08 | Manufacturer Direct-to-District (commercial) | Renewal |
2021-11 | Dispensed Fruit Beverages | Renewal |
2021-15 | Sanitation Systems & Safety Training | Renewal |
2021-22 | USDA Foods for Further Processing | Renewal |
2022-01-12 | Beverages (container) | Renewal |
2022-02-13 | Chips & Snacks | Renewal |
2022-08 | Kitchen Chemicals & Cleaning Supplies | Renewal |
2022-09 | Small-wares | Renewal |
2023-01 | Milk Full-Service Delivery | Renewal |
2023-02 | Fresh Bread | Renewal |
2023-03 | Coffee Bar Products | Renewal |
2023-04 | Fresh Produce & Raw Meats | Renewal |
2023-07 | Sanitation Systems & Safety Training 2 | Renewal |
2023-16 | Milk Coolers | Renewal |
2024-01 | GDSN Connection Software | New |
Bonfire: Vendors interested in responding to MRPC solicitations must register for a Bonfire account through the MRPC portal (free). A link to register is below. All solicitation documents to be completed and submitted can be found and listed in Bonfire upon the release date. All questions about this solicitation must be asked through the Bonfire program via the Messages section.
Contacts
Program Coordinator
Food Purchasing (MRPC)
Keri Warnick
972-348-1448
Email Keri Warnick
Consultant
Purchasing Specialist-MRPC
Diane Fields
972-348-1278
Email Diane Fields
Administrative Assistant
Angela McCrary
972-348-1066
Email Angela McCrary
Part Time Commodity Specialist
Elizabeth Gonzales
972-348-1240
Email Elizabeth Gonzales